Raw Frozen Bones/Meats/Grinds
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$11.50 -
Venison Trim, FULL CASE - weights vary (price per lb.)
$7.25Venison trim, full case. Cases vary in weight, but average 60 lbs.$7.25 -
Elk Trim, FULL CASE - weights vary (price per lb.)
$10.80Elk Trim. Seasonal offering. Cases vary in weight, but average 50 lbs.$10.80 -
$2.50 -
Tripe Organ Meat Blend, 2 lb. chub
$8.00Freshly frozen blend of beef heart, lungs, liver, spleen and pancreas with green tripe. This product is only available in 2lb. rolls from Greentripe.com$8.00 -
Lamb Breast, FULL CASE - weights vary (price per lb.)
$7.40Frozen raw lamb breast slabs, sold by case only. Cases range from 8-10 lbs. Each slab weighs approximately 2.5 pounds, and cases contain 2-3 slabs. These slabs contain fully edible bone, meat, and a good amount of fat.$7.40 -
$11.25 -
Cow Feet, per lb.
$2.00Raw beef feet (includes hoof). Excellent choice for making bone broth. Each foot is approx. four lbs. Bone broth can be beneficial for joint elasticity, tendons, cartilage, skin, and ligaments. It is also the protein that determines the...$2.00 -
Turkey Wings, per lb.
$3.45Turkey wings. Bagged in 2 to 4 wings per bag. Bags weigh approx. 3-5 lbs. each.$3.45 -
Skinless Chicken Necks (per lb.)
$2.00(When ordering, please input the minimum number of pounds you desire. Your invoice total will be adjusted when final weights are determined.) Raw frozen SKINLESS chicken necks. These are pre-bagged, with weights ranging from...$2.00 -
Pork Kidney, FULL CASE - weights vary - (per lb.)
$2.00Raw pork kidneys. Case weights vary, but are approximately 15 lb. (This is frozen in one 15-lb. block.)$2.00 -
Lamb Liver, FULL CASE, (per lb. price)
$4.40Raw lamb liver. Case weights vary, but average 10 lbs. each.$4.40